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SEATED DINNER

SAMPLE MENUS

FIRST

LOBSTER

poached lobster, wild mushrooms,

celery root, lobster sauce

 

ASPARAGUS

poached egg, pancetta, peas, chicken jus, scallions, fava beans, olive oil

 

KALE SALAD

kohlrabi, apple, bacon mustard dressing, sunchoke chips, Grana Padano

 

ENDIVE SALAD

citrus, fennel, sumac vinaigrette,

watermelon radish, mint, olive

 

GNOCCHI

wild mushrooms, poached egg, herbs,

Parmigiano Reggiano, radicchio, hazelnuts

SECOND

RIB-EYE

rib-eye roast, potato puree, cipollini onion, bordelaise sauce, mustard greens, horseradish

 

BASS

seared bass, broccoli rabe pesto, clams, squid, roasted potato, bread crumb

 

HALIBUT

seared halibut, tartar sauce, crispy fingerling potatoes, lemon

 

CASSOULET

duck confit, toulouse sausage, navy beans, herbed bread crumb, bacon

 

CORNISH HEN

peperonata, basil, olive oil, polenta

 

BRAISED LAMB SHANK

celery root puree, Brussels sprouts, jus, hazelnut, horseradish

 

CHICKEN & WAFFLES

Fried chicken, waffles, braised collard greens, creamy grits

THIRD

CHOCOLATE BREAD PUDDING

warm chocolate bread pudding, vanilla bean gelato, chocolate crumb

 

APPLE CRISP

apple crisp, almond gelato, shortbread crumb

 

BERRY PAVLOVA

fresh berries, meringue, Chantilly cream

 

PINEAPPLE

caramelized pineapple, coconut gelato, macadamia crumble

 

SORBET

sorbet trio, hazelnut tuile, shortbread crumb

 

 

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