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NYC's Chef Driven Caterer
PASSED HORS D'OEUVRES
SAMPLES
*all hors d'oeuvres are 1 to 2 bites
CLASSIC BEEF SLIDER
grass-fed beef, cheddar, pickle, ketchup, brioche bun
SHORT RIB SLIDER
short rib, horseradish cream, gruyere, caramelized onion, brioche bun
LOBSTER ROLL
butter poached lobster, chive, potato roll
PORK TACO
braised pork, cabbage slaw, avocado cream, pickled jalapeno, yellow corn taco
TRUFFLE MAC & CHEESE
crispy truffle mac & cheese, garlic aioli, shaved truffle
BACON WRAPPED DATE
CHICKEN LIVER
chicken liver pate, Granny Smith apple, celery leaf, country toast
CHICKEN SALAD
hoisin chicken salad, crispy wonton, lime, black sesame seed
BEEF EMPANADA
beef pie, chimichurri sauce
BACON, EGG & CHEESE
bacon marmalade, quail egg, crispy pancetta, cheddar biscuit
GRILLED CHEESE & TOMATO
Gruyere grilled cheese, tomato bisque
FRIED OYSTER
crispy fried oyster, creole mayonnaise
Truffle mac & cheese: garlic aioli, shaved truffle
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